My first blog! Here goes with a review I recently wrote for Chawton House Library. Cooking People: The Writers Who Taught The English How To Eat – Review Following the recent success of our cookery demo and talk for Sophia Waugh’s new book, Cooking People, cookery school owner, Barbara Crick, gives her verdict on a foodie’s guide to home cooking… Continue reading Sophia Waugh’s new book, Cooking People
